Our family postponed our Easter celebrations until this weekend. Jon treated us to lunch at Bob Luby's Seafood Grill. It is a new restaurant owned by the Pappadeaux Seafood Kitchen.
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After our yummy lunch, Frankie and I hid Easter eggs for the little kids. Later we microwaved marshmallow Peeps to watch them expand! Jon celebrated by rotating my brakes! What a good honey!
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For dinner we met several families in our Care Group and enjoyed good company!
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